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Floral And Fizzy Hugo Spritz Recipe

staff@foodrepublic.com (Julianne De Witt) — Mon, 03 Mar 2025 15:05:00 +0000

The Hugo spritz is a variation on the classic Aperol spritz. It swaps the bitter Aperol for the lighter and more floral inclusion of elderflower liqueur.

Classic Blackberry Mojito Recipe

staff@foodrepublic.com (Julianne De Witt) — Mon, 06 Jan 2025 15:05:59 +0000

Shake up your classic mint mojito with this fruity blackberry version. It's a simple affair with six ingredients, and it features white rum for a lighter taste.

Sugar And Spice Thanksgiving Sangria Recipe

staff@foodrepublic.com (Julianne De Witt) — Fri, 22 Nov 2024 17:50:42 +0000

Prep your Thanksgiving drink offerings ahead of time with this easy sangria recipe. It's full of warming, wintry spices and sweet fruit flavors.

Black Magic Halloween Margarita Recipe

staff@foodrepublic.com (Julianne De Witt) — Mon, 21 Oct 2024 14:05:33 +0000

Margaritas are always a great party offering, and you can tailor the cocktail to Halloween with this charcoal-tinged, absinthe-inclusive black magic variation.

One-Pan Tofu Tikka Masala Recipe

staff@foodrepublic.com (Julianne De Witt) — Sun, 23 Jun 2024 12:05:34 +0000

This easy, hearty one-pot tofu tikka masala is bursting with flavor and quick to put together, making it a perfect vegan meal for a busy weeknight.

Vegan Pumpkin Pecan Rice Pudding Recipe

staff@foodrepublic.com (Julie Kinnaird) — Mon, 13 Nov 2023 13:00:33 +0000

This nutty, warmly spiced take on creamy rice pudding is completely plant-based, thanks to almond milk and pumpkin puree.

Vegan Porcini Mushroom And Herb Soup Recipe

staff@foodrepublic.com (Julie Kinnaird) — Mon, 06 Nov 2023 13:00:43 +0000

This vegan porcini mushroom and herb soup is both homey and elegant, brimming with umami richness from both dried and fresh mushrooms.

Vegan Cashew Queso Recipe

staff@foodrepublic.com (Miriam Hahn) — Thu, 24 Aug 2023 18:30:57 +0000

This vegan cashew queso dip uses raw cashews as the base to replicate the texture of melted cheese and uses nutritional yeast to add to the cheesy taste.

Coconutty Vegan Waffles Recipe

staff@foodrepublic.com (Milena Manolova) — Sun, 20 Aug 2023 18:30:10 +0000

Not only does coconut milk keep these waffles vegan, but it also gives them the most pleasant coconutty flavor.

Meatless Monday: 8 Hearty Vegan Dinner Recipes

staff@foodrepublic.com (Food Republic) — Mon, 20 Aug 2018 13:30:25 +0000

It's a total myth that a vegan meal won't fill you up. You don't need meat or dairy to feel satisfied, and we've got eight great recipes to prove it.