How To Freeze Entire Corn Cobs For Juicy Results
If you want your frozen corn cobs to stay juicy, you have to take a few steps. Once you do it like this, you'll never want to freeze corn cobs any other way.
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Never Buy Green Onions Again: Regrow Them At Home With This Easy Trick
Saving money at the grocery store is always a great thing. Use this easy trick to regrow your own green onions at home and you'll never have to buy them again.
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The Simple Method That Creates So Much Less Fridge Waste
Ever buy that healthy bag of produce and then forget it in the back of the fridge until it goes bad? This fridge tip can help you reduce your food waste easily.
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Experts Sift Through The 6 Signs Your Flour Has Gone Bad
Did you know that flour can go bad? Well, it can, and it's important not to use expired flour. Here are some signs to look out for to see if it has gone bad.
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Avoid This Mistake When Storing Egg Cartons In The Fridge
Managing proper egg storage can be tricky, but according to an expert, there is one easy trick for maintaining freshness while they sit in their carton.
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You Can Ripen Bananas In Under An Hour, But There's A Catch
Waiting for green bananas to ripen can feel endless and throw off your meal plan. This method can get it done in less than an hour (with a small catch).
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Keep Your Hot Dogs Warm With This Common Appliance
If you're batch-cooking a bunch of hot dogs for a party, you can keep them from going cold with a common appliance that you probably have in your kitchen.
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How To Properly Store Chicken In The Fridge & Freezer, According To Tyson
Before you toss your leftover cooked chicken in the fridge, be sure you understand the correct storage methods to prevent alterations to the flavor and texture.
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How Long Does Minced Garlic Last After Opening And How Do You Store It?
Minced garlic, whether you mince a batch yourself or buy it from the store, makes cooking convenient, but how long does it last once the jar is open?
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The Unseen Risks Of Reusing Margarine Tubs
Reusing plastic butter and margarine tubs to hold other foods like leftovers and meal prep is common practice -- but is it actually safe to do so?
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Are Deli Containers Microwave Safe?
Deli containers are great for storing leftover food or meal prep, but you might want to think twice before placing the plastic vessel in the microwave.
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The Best Temperature For Storing Strawberries And Maintaining Their Quality
Strawberries don't have a super long shelf-life, and if you want them to maintain their quality, it's important to store them at the appropriate temperature.
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The Best Way To Store Basil For Long-Lasting Freshness
There's nothing worse than growing a healthy bunch of basil, only for it to wilt due to incorrect storage. Here's how to keep your basil fresh for longer.
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Here's What Ziploc Says About Reusing Its Plastic Baggies
You're probably aware that Ziploc bags aren't great for the environment, so how can you reuse them to prevent plastic waste? The brand has the answer.
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Even Imitation Crab Needs The Right Storage. Here's How
Don't let your imitation crab go rotten because you stored it wrong. Instead, keep it fresh as long as possible with these tips for fridge and freezer storage.
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The Type Of Cookies You Should Not Be Freezing
It's a sad — but delicious — fact of life: Some cookies just aren't meant for the freezer, so they'll have to be stored differently to stay enjoyable.
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14 Reasons You Should Never Throw Out Old Condiment Bottles
Throwing out those old condiment bottles is a waste. From using them as salad dressing vessels to party favors to hummingbird feeders, they can be repurposed.
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Save Your Butter Wrappers For A Clever New Use In The Freezer
Whether you simply want to save some money or are trying to reuse things when you can, here's how to save and reuse your butter wrappers in the freezer.
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Here's How To Keep Those Cut Cakes Moist
Cake is undeniably delicious, but if you want to enjoy those leftovers, proper storage is key to keeping every slice moist and preventing it from drying out.
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How To Store Beef Tallow Like A Pro And Keep This Golden Fat Fresh For Months
To maximize beef tallow's taste and longevity, proper preservation is important. We asked an expert, Dennis Littley, to explain how to do it.
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Don't Trash Your Empty Parmesan Cheese Bottles — Here's 13 Hacks To Rescue Them
Don't throw away that empty Parmesan cheese bottle just yet. Try out one of these hacks for reusing it and giving it a new life in your kitchen or pantry.
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How A Slice Of Bread Can Keep Your Cake From Going Stale
Worried that your leftover cake is going to go dry and stale? All you need is a piece of bread for a simple trick that will keep your cake fresh.
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The Only Way You Should Ever Open A Bag Of Frozen Vegetables Again
Frozen vegetables are convenient and delicious, but to avoid the frustration of scattered peas or other veggies from torn bags, use this clever trick.
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Farm Fresh Vs Store-Bought Eggs: Which Ones Have A Longer Shelf Life?
With egg prices continuing to rise, you might be thinking about making the switch from store-bought to farm fresh eggs. So, which ones last longer?
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How To Make Reheated Pulled Pork Just As Moist As The First Time
Reheating pulled pork the wrong way can lead to dry, chewy results. We went to the experts for advice on the best way to warm these prized barbecue leftovers.
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From Fridge To Freezer, Here's The Best Way To Store Rotisserie Chicken For Juicy, Tasty Meals
Food Republic spoke to chef and recipe expert Dennis Littley to get his take on the best way to store rotisserie chicken after its initial serving.
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The Secret To Storing Lentils And How Long These Nutrient-Packed Gems Last
Even though dried lentils typically come in a sealed bag, you still have to store them properly. Here's what to do, according to an expert.
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