Food Republic - Restaurants, Reviews, Recipes, Cooking Tips

The Unexpected Boozy Ingredient You Should Add To Salt

staff@foodrepublic.com (Lili Kim) — Thu, 25 Sep 2025 14:17:00 +0000

A popular cooking and sipping alcohol gives salt a flavorful, colorful makeover that makes it the perfect finishing touch for cocktails, desserts, and more.

Why You Can't Keep Your Best Whiskey In Its Original Bottle

staff@foodrepublic.com (Jennifer Waldera) — Tue, 23 Sep 2025 13:49:39 +0000

By transferring your special whiskey to a different bottle and storing it properly, you'll have a better chance at extending its life and overall flavor.

What Are The Advantages Of Boxed Wine Over Bottled?

staff@foodrepublic.com (Creshonda A. Smith) — Tue, 23 Sep 2025 12:17:00 +0000

Beyond its outdated reputation for being inferior, boxed wine actually offers several advantages over bottled wine, once you look past the stigma.

The Best Drink For Spicy Wings Isn't Water Or Milk, According To Hot Ones' Sean Evans

staff@foodrepublic.com (Lili Kim) — Mon, 22 Sep 2025 22:17:00 +0000

In an exclusive interview with "Hot Ones" host Sean Evans, he revealed what he thinks the best drink is to have on standby when eating hot wings.

Give Your Coffee A Flavor Boost With This Unexpected Spice

staff@foodrepublic.com (Nikita Ephanov) — Sun, 21 Sep 2025 18:47:00 +0000

Coffee already offers a really robust flavor, and java expert Heather Perry gave Food Republic on an additional spice that will give your drink more dimension.

9 Beers That Are Always Way Too Expensive

staff@foodrepublic.com (Molly E. Sandwell) — Sun, 21 Sep 2025 11:02:00 +0000

There are plenty of excellent specialty brews out there, but these pricey pints and bottles don't deliver quite enough bang for their buck.

Skip Starbucks And Head To Dollar Tree For An Affordable Canned Coffee

staff@foodrepublic.com (Nikita Ephanov) — Sun, 21 Sep 2025 10:17:00 +0000

Starbucks doesn't have the market cornered on morning refreshments just yet. You can actually get a great canned coffee on a budget from Dollar Tree.

The Baja Blast Pickle Hack You Might Think Twice About

staff@foodrepublic.com (Sadie Stringer) — Sat, 20 Sep 2025 20:17:00 +0000

Pickles and Mountain Dew Baja Blast might sound like an odd pairing, but social media foodies have a special interest in making this combo work.

Toning Down Whiskey's Bitterness Only Takes A Simple Pantry Staple

staff@foodrepublic.com (Nikita Ephanov) — Sat, 20 Sep 2025 16:47:00 +0000

You've opened a bottle, poured a glass - and the whiskey is bitter. Luckily, you don't have to toss everything out, this one item in your pantry can help.

The Popular Fall Drink Anthony Bourdain Couldn't Stand

staff@foodrepublic.com (Max Dean) — Sat, 20 Sep 2025 15:47:00 +0000

Bourdain never failed to make his feelings about food trends and movements known, and one particularly popular autumn drink drew his ire more than most.

This US State Consumes The Most Soda In The Country

staff@foodrepublic.com (Jordyn Stone) — Thu, 18 Sep 2025 12:17:00 +0000

As the place where Coca-Cola was invented, the United States is known for consuming lots of soda. But one state drinks more soda than any other.

What That Cloudy Residue In Kombucha Really Is

staff@foodrepublic.com (Max Dean) — Wed, 17 Sep 2025 21:17:00 +0000

You might have noticed that kombucha comes with a signature cloudy residue, but is this really cause for concern or a natural part of the process?

Dolly Parton's 3-Ingredient Cocktail Is The Perfect Sip For Pickle Lovers

staff@foodrepublic.com (Ilene V. Smith) — Tue, 16 Sep 2025 15:17:00 +0000

If you love pickles, cocktails, or you're just a diehard fan of the amazing Dolly Parton (be real: who isn't?), then you need to try her 3-ingredient cocktail.

One US President Drank A Gallon Of Coffee Every Day

staff@foodrepublic.com (Cara J Suppa) — Mon, 15 Sep 2025 21:17:00 +0000

From Richard Nixon's interesting breakfast combo to JFK's health-restricted diet, we've long been fascinated by the eating and drinking habits of presidents.

Heavy Soda Is The Midwest's Answer To Watery Fountain Drinks

staff@foodrepublic.com (Cami Cox) — Mon, 15 Sep 2025 17:17:00 +0000

When it comes to fountain drinks, you rarely know exactly what kind of flavor or consistency you're going to get. Heavy sodas might be the Midwestern solution.

These 9 Bourbons Aren't Worth The High Price Tag

staff@foodrepublic.com (Rachael Mamane) — Mon, 15 Sep 2025 17:02:00 +0000

Look beyond the marketing, the fancy packaging, and the celebrity hype that drive up the prices for these bourbons and seek out a quality sip instead.

The Classic 3-Ingredient Brazilian Cocktail Anthony Bourdain Loved 'The Pants Off' Of

staff@foodrepublic.com (Max Dean) — Sun, 14 Sep 2025 10:17:00 +0000

Anthony Bourdain shared his love of food and culture on his hit television show, and one of his more beloved items was this classic, simple Brazilian cocktail.

The Worst Dunkin' Syrup Is Seriously Lacking In Flavor

staff@foodrepublic.com (Mathieson Nishimura) — Sat, 13 Sep 2025 18:47:00 +0000

If you want to make sure that your Dunkin' coffee tastes as delicious as possible, then you should avoid the syrup our taste tester ranked last.

Transform Matcha Lattes Into A Pumpkin Spice Treat In A Few Simple Steps

staff@foodrepublic.com (Jennifer Waldera) — Fri, 12 Sep 2025 12:17:00 +0000

To many autumn lovers, the season is synonymous with pumpkin spice. You can give your matcha latte a delicious makeover by giving it the PSL treatment.

Here's How Many Glasses Of Beer Are In A Standard Pitcher

staff@foodrepublic.com (Nikita Ephanov) — Mon, 08 Sep 2025 18:17:00 +0000

If you're at a bar with friends or family, ordering a pitcher of beer might be the best solution. Find out how many glasses of beer you're actually ordering.