Passion Fruit Caipirinha Cocktail Recipe
Prep Time:
5 minutes
Cook Time:
Servings:
2 servings
Ingredients
  • 2 ½ limes
  • 4 tablespoons sugar
  • 4 ounces cachaça
  • 4 ripe passion fruit (plus one more, for garnish, optional)
Directions
  1. Cut the limes into wedges. Remove the passion fruit pulp with a spoon.
  2. In a cocktail shaker, mash all but 2 of the lime wedges and most of the passion fruit pulp with sugar until the sugar is almost dissolved (reserve 1 tablespoon).
  3. Add cachaça and crushed ice. Shake vigorously for 1 minute.
  4. Pour the drink into ice-filled glasses. Garnish with remaining lime wedges and passion fruit pulp.